Chinese Food
All Recipes
Stir Fried String beans
My roommate likes to eat string beans. So I often make this dish. This dish. I try to blanch it first and then fry it. Or fry it with oil first. It's OK. It depends on my choice.
Chinese food ︱ appetizer in summer - miso with peppers. Stir fried vegetables are also first-class
For friends who like Japanese ingredients, miso soup is not strange. What is miso? It is a kind of delicious high egg seasoning. It is fermented by adding salt and rice koji fungus to soybeans and millet dregs. It is an essential ingredient in J... ...
Vinegar bean sprouts
Sauteed bean sprouts with vinegar sauce. It's really easy to learn.5 minutes of Kwai Chi dishes for kids. Losing weight and reducing fat must be a cheap and crisp dish. Mung bean sprouts have the effect of reducing fat, swelling and anti-oxidati... ...
Fish flavored shredded pork
Fish flavored shredded pork is a common Sichuan dish. It is not cooked with fish, but with various condiments. Yuxiang is one of the main traditional flavors of Sichuan cuisine. It originates from the method of Sichuan folk cooking fish for seas... ...
Homemade foie gras
Nothing can defeat a fat man who loves food.
Tofu with preserved egg
Like is the hard truth. A good cold dish in summer
Fried liver tips
It's a dish that many people like. It's fresh and tender. It's especially delicious.
Solar eclipse in summer
Is it OK to buy popsicles at the convenience store? Why do you have to do it yourself? Let's have a look at my homemade lollipop. The ingredients are fruit, yogurt and some salt soda. This beauty alone makes people feel happy. This year's homema... ...
Red rice ball with meat pine
Purple rice, salad and meat floss are three kinds of ingredients. Unexpectedly, they are much better than the small shell of meat floss. The soft purple glutinous rice, with the crisp taste of Shanghai moss meat and the rich taste of salad sauce... ...
Lettuce in cold sauce
In summer, this cold lettuce is refreshing and refreshing. It's delicious and nutritious. It's 2 yuan and 1 piece. It's good and cheap. With carrots, it's not only beautiful in color, but also more nutritious. Often eat appetizers to promote dig... ...
Maoxuewang
This year, I went to eat a star of Guangzhou Michelin song for my birthday. I was amazed by his family's Mao xuewang. I went home with the taste of memory and started to do it right away.
#Braised chicken
Eat well
Eight treasure porridge with Tremella
Childhood taste memory. -
Mystery of the stars bread / toast~
《The Starry Night》… To make this bread, I know a kind of flower called butterfly bean flower. The natural blue element in butterfly bean flower is used for food dyeing. Excellent. It is rich in vitamin A, C and E, which can improve immunity, hel... ...
Dragon cheese soft Europe
Full of the whole soft Europe with the taste of fresh fruit. A bite of sour and sweet cheese. Amazing summer.
Sweet and sour spareribs
It's the first time to try sweet and sour spareribs. It needs to be improved.
